Steamed clams – Wikipedia – Steamed clams is a seafood dish consisting of various types and preparations of clam which are cooked by steaming according to local custom in various countries.
Steamed Clams Recipe – I love clams steamed in white wine, garlic, and butter. I typically top them off with fresh parsley and a lemon wedge – with bread nearby
Portuguese Steamed Clams Recipe – Allrecipes.com – Prep. 30 m; Cook. 20 m; Ready In. 50 m; Wash clams well in a sink of cold water. Discard any clams that are already opened. In a large stock pot with a tight fitting …
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How to Make the Best Steamed Clams | foodiecrush.com – Small, sweet clams are cooked in a garlicky white wine and cream sauce to create the best sauce for sourdough bread dipping.